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For a twist on a classic, try this blueberry pie infused with spicy fresh ginger.
www.allrecipes.com
These watermelon ice pops are cool and refreshing summer treats everyone will enjoy. Made with all natural ingredients, nothing artificial.
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Savory patties made with raw, not canned, salmon are topped with a garlic mayonnaise aioli in these easy sliders that will feed a crowd.
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A cocktail recipe named after the British admiral who tried to prevent scurvy among his men by serving them a pint of rum a day.
Ingredients: rum, lime juice, brown sugar, water
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A refreshing mixture of light rum, fresh lime, and minty crème de menthe.
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Unfortunately you need to invest in an ice cream/sorbet/gelato maker for this. I use a Cusinart and it works fine for me cause I have an extra fridge/freezer...
Ingredients: agave nectar, mint, lime juice, water
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This twist on traditional lemon curd uses limes instead to make a sweet and tangy cake or cooking filling, or any other way you desire.
Ingredients: sugar, butter, lime juice, lime, eggs
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A beautiful strawberry jam with a hint of champagne makes a tasty gourmet gift for the holiday season!
cooking.nytimes.com
This recipe is by William L. Hamilton. Tell us what you think of it at The New York Times - Dining - Food.
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This tastes just like apple pie! Great in the autumn around a campfire or on a hay-ride. Put it in canning jars with rings and lids for that down-home country appeal.
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Get Fresh Blackberry Crisp Recipe from Food Network
Ingredients: sugar, juice, flour, brown sugar, butter
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Get Ju-Lito (hoolito) Recipe from Food Network