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Get Fried and Stuffed Rice Balls (Arancini di Riso) Recipe from Food Network
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Get Missed Putt Pizza Recipe from Food Network
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Get Vegetarian Lasagna Recipe from Food Network
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A Marsala wine mushroom sauce complements these crisp chicken breasts stuffed with spinach, prosciutto, and fontina cheese perfectly.
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Get Spaghetti and Meatballs Recipe from Food Network
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Get Umbrian-Style Veal Chops Recipe from Food Network
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Recipe for Art Smith's Margherita Pizza, as seen in the Summer 2007 issue of 'O at Home.'
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Get Spaghetti and No-Meat Balls Recipe from Food Network
cooking.nytimes.com
Spiedies are a mainstay sandwich of Binghamton, N.Y., and its surrounding boroughs They’re made of meat marinated for a long time in what amounts to Italian dressing, then threaded onto skewers, grilled, and slid into a cheap sub roll, sometimes with a drizzle of fresh marinade or hot sauce The recipe that follows calls for beef, but pork or venison can be used almost interchangeably
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Get "Super-Tuscan" White Bean Soup Recipe from Food Network
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This recipe is by Elaine Louie and takes 1 1/2 hours. Tell us what you think of it at The New York Times - Dining - Food.
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Get Grilled Lamb Sausage with Goat Cheese, Heirloom Tomatoes, Olives and Herbs Recipe from Food Network