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In this crowd-pleasing air fryer dish, potatoes, brushed with oil and cooked up in an air fryer, are stuffed with bacon, cheese, and onions!
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Even though it’s just arugula, sliced fresh figs, and a quick vinaigrette, this salad is surprisingly elegant.
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This is a fantastic and simple salad using fresh asparagus. You can use it as a first course or an appetizer with great success. The pancetta can be replaced with bacon if it is not available in your area.
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These burritos are filled with lightly-cooked squash and onion mixed with Cheddar cheese and chopped tomato.
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Salmon is marinated in soy sauce, brown sugar, garlic, and lemon pepper overnight and then broiled for a simple-but-delicious main dish.
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Get Orange-Flavored Rice Recipe from Food Network
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A simple blend of garlic, garbanzo beans and sesame seeds is all it takes to whip up a tasty, versatile hummus!
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Fresh chopped tomatoes, olive oil, and basil macerate with a pinch of salt while the pasta is cooking in this deliciously simple summer recipe.
Ingredients: pasta, garlic, tomato, basil, olive oil, salt
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This easy thin-crust pizza dough recipe handed down from an Italian grandmother can't be beat for homemade pizza in your brick oven.
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Cooking with your child is an act of relaxation, learning and intimacy It’s love over a stove For The Times, the New York chef Marco Moreira and his daughter, Francesca, cooked this simple dish together in 2012
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Very good and very Italian with its garlic, parsley olive oil and vinegar dressing. The potatoes are cooked, chopped, and bathed in this lovely dressing and then chilled overnight.
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This is a bread machine version of the Italian classic which still bakes in your oven. This bread has the crisp crust and coarse crumb one expects from ciabatta.