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cooking.nytimes.com
Pork tenderloin is a lean cut that can easily dry out But stuffing it with herbs, shallots and capers helps keep it nice and juicy as it roasts in a hot oven, and tying up the meat so it’s the same thickness all over helps it cook evenly After the pork is roasted, the drippings are simmered with orange juice, garlic and a little wine to make a quick, gently sweet pan sauce that goes wonderfully well with the meat
Pork tenderloin is a lean cut that can easily dry out But stuffing it with herbs, shallots and capers helps keep it nice and juicy as it roasts in a hot oven, and tying up the meat so it’s the same thickness all over helps it cook evenly After the pork is roasted, the drippings are simmered with orange juice, garlic and a little wine to make a quick, gently sweet pan sauce that goes wonderfully well with the meat
Ingredients:
pork tenderloin, salt, black pepper, olive oil, shallots, capers, sage, rosemary, thyme, garlic, dry white wine, orange juice, pork, butter
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Get Spicy Turkey Meatballs and Spaghetti Recipe from Food Network
Get Spicy Turkey Meatballs and Spaghetti Recipe from Food Network
Ingredients:
crusts, milk, turkey, sausage casings, prosciutto, asiago cheese, parsley, oregano, red pepper flakes, olive oil, eggs, marinara sauce, spaghetti
www.delish.com
Cajun here we come.
Cajun here we come.
Ingredients:
butter, onion, red bell pepper, shrimp, garlic, cajun, lemon juice, worcestershire sauce, cream cheese, sour cream, mozzarella, parmesan, green onions
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Get Two-Tone Potato Salad Recipe from Food Network
Get Two-Tone Potato Salad Recipe from Food Network
Ingredients:
potatoes, sweet potatoes, mayonnaise, mustard, olive oil, red wine vinegar, capers, green olives, celery, eggs, scallions, red onion, parsley, black olives
cooking.nytimes.com
This recipe is by Julia Moskin. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Julia Moskin. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
oranges, zest, lemon, cinnamon, nutmeg, star anise, lavender flowers, ginger, vanilla bean, citric acid, sugar, brown sugar, caramel
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Get Cauliflower Tikka Masala Recipe from Food Network
Get Cauliflower Tikka Masala Recipe from Food Network
Ingredients:
greek yogurt, vegetable oil, curry powder, paprika, cauliflower, cloves, ginger, yellow onion, garam masala, tomato puree, can chickpeas, peas, butter, cilantro, brown rice
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Get Chicken Enchiladas Recipe from Food Network
Get Chicken Enchiladas Recipe from Food Network
Ingredients:
tomatillos, jalapenos, chicken, chicken thighs, spanish onion, cloves, chicken stock, zest, cilantro, corn tortillas, jack cheese, sour cream, tomatoes, juice, jalapeno, onion
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Get Cheese Enchiladas Recipe from Food Network
Get Cheese Enchiladas Recipe from Food Network
Ingredients:
jalapeno, sour cream, cumin, cayenne pepper, green onions, sharp cheddar, corn tortillas, olive oil, red bell peppers, onions, garlic, chili powder, beef, flour, chicken stock, tomato sauce
www.delish.com
Our Tso's totally tops takeout.
Our Tso's totally tops takeout.
Ingredients:
chicken thighs, cornstarch, vegetable oil, cloves, red pepper flakes, chicken broth, hoisin sauce, honey, soy sauce, juice, broccoli, rice
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Get Shortcut Noodle-Bowl Lettuce Wraps Recipe from Food Network
Get Shortcut Noodle-Bowl Lettuce Wraps Recipe from Food Network
Ingredients:
vegetables, butter lettuce, scallions, cilantro leaves, tofu, vegetable oil, pork, hoisin sauce, peanuts
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Get Grilled Swordfish with Potato-Chorizo Salad Recipe from Food Network
Get Grilled Swordfish with Potato-Chorizo Salad Recipe from Food Network
Ingredients:
cloves, olive oil, orange, sherry vinegar, honey, thyme, cumin seeds, swordfish steaks, potatoes, chorizo, parsley, celery, piquillo peppers
www.delish.com
Apples lend sweetness to this herb-flecked stuffing made with chewy focaccia bread.
Apples lend sweetness to this herb-flecked stuffing made with chewy focaccia bread.
Ingredients:
butter, country bread, olive oil, italian sausage, cloves, onion, celery, baking apple, sage, parsley, chicken stock, milk