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Gluten-Free Blender Pumpkin Pie Recipe The Blender Girl
Gluten-Free Blender Pumpkin Pie Recipe The Blender Girl
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As with my pecan pie and lemon pie; this pie is crustless. Those of you who have a penchant for pumpkin pies with decadent crusts-my profound apologies. You could...
Ingredients: pumpkin, hemp, alcohol, grapeseed oil, eggs, agave nectar, buckwheat flour, brown rice, salt, pie
Cornmeal Crusted Shrimp with Spicy 3-2-1 Sauce and Chayote Salad
Cornmeal Crusted Shrimp with Spicy 3-2-1 Sauce and Chayote Salad
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Ingredients: shrimp, flour, black pepper, eggs, cornmeal, sauce, jalapenos, garlic, ginger, rice vinegar, soy sauce, tomatoes, butter, dijon mustard, limes, canola oil, chayotes, scallions
Kendra's Maid-Rite Sandwiches
Kendra's Maid-Rite Sandwiches
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Brown sugar, mustard, and Worcestershire sauce flavor this Midwestern icon.
Ingredients: beef, onion, ketchup, brown sugar, white vinegar, worcestershire sauce, yellow mustard, salt, hamburger buns
Tofu Purses
Tofu Purses
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Ingredients: fried tofu, sushi rice, enoki mushrooms, scallions, carrots, sesame seeds
Coconut Rice n' Peas
Coconut Rice n' Peas
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Ingredients: olive oil, onion, salt, rice, coconut milk, pigeon peas
Coconut Milk Rice Pudding
Coconut Milk Rice Pudding
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Give your rice pudding an exotic twist with coconut milk and fresh mango.
Ingredients: milk, egg yolk, coconut milk, butter, arborio rice, sugar, vanilla, mango
Sticky Rice Pork Balls
Sticky Rice Pork Balls
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Pork meat balls with ginger and soy sauce are coated with sticky rice in this recipe for Chinese steamed rice balls, always a favorite dish.
Ingredients: sticky rice, egg, ginger, soy sauce, pork, cornstarch, water
Spanish Rice Casserole: Paella
Spanish Rice Casserole: Paella
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Ingredients: chorizo, olive oil, spanish onion, cloves, chicken bone, tomatoes, spanish paprika, cool water, chicken stock, saffron, lobster tails, snails, squid, clams, pea pods
Wild Rice Jambalaya Recipe
Wild Rice Jambalaya Recipe
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This twist on a classic Cajun jambalaya recipe is made with wild rice.
Ingredients: olive oil, chicken sausage, yellow onion, green bell pepper, red bell pepper, celery, garlic, paprika, cayenne pepper, old bay, oregano, wild rice, tomatoes, chicken broth, bay leaves, worcestershire sauce, hot sauce, shrimp
Grainy Mustard Recipe
Grainy Mustard Recipe
cooking.nytimes.com
Homemade mustard is better than its supermarket counterpart, and it’s stupendously easy to make Here, the combination of yellow and brown seeds makes for a medium-aggressive kick, but you could use all of one variety if you prefer Use cold water to soak the seeds, and after puréeing, taste your mustard
Ingredients: brown mustard, yellow mustard, white wine, salt
Grilled Hoisin Beef
Grilled Hoisin Beef
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Skirt steak is marinated in a Chinese-inspired marinade with hoisin sauce and grills up in just minutes for Chef John's juicy and tender grilled hoisin beef.
Ingredients: skirt steak, hoisin sauce, vinegar, soy sauce, hot sauce, sesame oil, ginger, cloves, brown sugar, salt, black pepper, green onion
Japanese Tofu Salad
Japanese Tofu Salad
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Pressed tofu is tossed together with tomato, onion, and cilantro in an Asian-inspired vinaigrette providing a simple way of incorporating tofu into your diet. You can certainly play around with this recipe, adding whatever you like, I garnish mine with lime wedges.
Ingredients: tofu, soy sauce, mirin, sesame oil, rice vinegar, vegetable oil, cloves, ginger, tomato, red onion, cilantro, sesame seeds