Search Results (1,895 found)
cooking.nytimes.com
For those interactive group-gathering festive meals that first come to mind — fondue, say, or raclette — you either have to maintain a giant heated stone by an even larger roaring fire or a balance a pot of boiling oil, molten cheese or finicky chocolate over a live flame Le grand aioli, by contrast, is a distinctly relaxing, convivial and participatory group meal that requires no dangerous apparatus: It’s just a vivid spread of vegetables, simply cooked, and a few pieces of steamed seafood to go with the large quantity of rather garlicky mayonnaise Since the meal is served at room temperature – neither hot nor cold – it is one of those exceedingly-gentle-on-the-cook meals for which you can just sit down and stay down
For those interactive group-gathering festive meals that first come to mind — fondue, say, or raclette — you either have to maintain a giant heated stone by an even larger roaring fire or a balance a pot of boiling oil, molten cheese or finicky chocolate over a live flame Le grand aioli, by contrast, is a distinctly relaxing, convivial and participatory group meal that requires no dangerous apparatus: It’s just a vivid spread of vegetables, simply cooked, and a few pieces of steamed seafood to go with the large quantity of rather garlicky mayonnaise Since the meal is served at room temperature – neither hot nor cold – it is one of those exceedingly-gentle-on-the-cook meals for which you can just sit down and stay down
Ingredients:
skin, beets, red wine vinegar, potatoes, green beans, beans, baby zucchini, eggs, breakfast radish, gem lettuce, mussels, garlic, shallot, thyme, white wine, cloves, egg, egg yolk, juice, blended oil
cooking.nytimes.com
A chilled cucumber soup, whirled together in the blender to serve as an instant dinner, is one of the quiet rewards of midsummer The trick to making it hearty enough is to not stint on the seasonings, especially when something as mild as cucumber is the main ingredient Garlic, plenty of herbs, jalapeño and anchovy add plenty of flavor, while buttermilk contributes a creamy, light texture
A chilled cucumber soup, whirled together in the blender to serve as an instant dinner, is one of the quiet rewards of midsummer The trick to making it hearty enough is to not stint on the seasonings, especially when something as mild as cucumber is the main ingredient Garlic, plenty of herbs, jalapeño and anchovy add plenty of flavor, while buttermilk contributes a creamy, light texture
Ingredients:
cucumbers, buttermilk, garlic, anchovy, scallions, herbs, white wine vinegar, salt plus, baguette, avocado, lemon, feta cheese, corn shucked
www.foodnetwork.com
Get Spicy Roasted Olives Recipe from Food Network
Get Spicy Roasted Olives Recipe from Food Network
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Get Strip Steak with Pepper Cream Sauce Recipe from Food Network
Get Strip Steak with Pepper Cream Sauce Recipe from Food Network
Ingredients:
strip steaks, black peppercorns, butter, beef stock, cognac, heavy cream, green peppercorns
www.foodnetwork.com
Get Danish Apple and Prune Cake Recipe from Food Network
Get Danish Apple and Prune Cake Recipe from Food Network
Ingredients:
butter, caster sugar, eggs, flour, almonds, milk, vanilla, water, baking powder, prunes, walnuts, green apples, sugar
www.chowhound.com
Inspired by the CHOW TIPS video on salt roasted prawns, we took advantage of a sale at our local grocery sale to purchase 7 lobsters and develop this technique...
Inspired by the CHOW TIPS video on salt roasted prawns, we took advantage of a sale at our local grocery sale to purchase 7 lobsters and develop this technique...
www.chowhound.com
Low and slow braising bratwursts in Blue Moon makes them tender and delicious. They are great served as a main dish or on your favorite bread or roll as a sandwich...
Low and slow braising bratwursts in Blue Moon makes them tender and delicious. They are great served as a main dish or on your favorite bread or roll as a sandwich...
www.chowhound.com
A versatile tart appropriate as an hors d’oeuvre or a dessert.
A versatile tart appropriate as an hors d’oeuvre or a dessert.
Ingredients:
cinnamon, star anise, black peppercorns, juniper berry, dry red wine, figs, walnut, butter, salt, blue cheese, heavy cream, vanilla bean, pastry dough, honey
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Get Heavenly Hummus Wrap with Homemade Hummus Recipe from Food Network
Get Heavenly Hummus Wrap with Homemade Hummus Recipe from Food Network
Ingredients:
olive oil, red onion, chickpeas, tahini, cumin, cloves, lemon, balsamic vinegar, spinach tortilla, red pepper, artichoke hearts, salad greens, feta cheese
www.allrecipes.com
A colorful combination of hardy greens, avocado, pear, walnuts, and raisins is tossed with a flavorful vinaigrette dressing for a healthful and hearty salad.
A colorful combination of hardy greens, avocado, pear, walnuts, and raisins is tossed with a flavorful vinaigrette dressing for a healthful and hearty salad.
Ingredients:
collard, kale, romaine lettuce, cabbage, bosc pear, onion, bell pepper, florida avocado, carrot, cherry tomatoes, walnut, raisins, olive oil, balsamic vinegar, wildflower honey, oregano, chili powder, dijon mustard, garlic, salt, black peppercorns
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Get Yorkshire Pudding Recipe from Food Network
Get Yorkshire Pudding Recipe from Food Network
Ingredients:
eggs, half and half, flour, peppercorns, rosemary, thyme, salt, cloves, roast, olive oil
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Get Peppercorn Rubbed and Grilled Flat Iron Steak Recipe from Food Network
Get Peppercorn Rubbed and Grilled Flat Iron Steak Recipe from Food Network