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A delicious cake filled and topped with apples and cinnamon.
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These chocolate, banana, and pecan cookies from Ottolenghi are super rich and fudgy, and are best eaten within a day of being baked, which is not at all a hard...
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The addition of sea salt takes these big, soft, chocolaty, fudgy cookies to another level--any chocolate lover will find these chocolate chip cookies irresistible.
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Get Cranberry-Carrot Muffins Recipe from Food Network
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A great tasting, moist cake and a great way to use up extra apples
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The classic rich, sweet almond cake reinvented and simplified.
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This recipe for Koeksisters (cake sisters), or South African donuts, calls for soaking the cakes in a lemony ginger syrup.
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These easy apple turnovers are made with store-bought puff pastry or homemade pie crust. They're filled with tart apples, currants, walnuts, sugar and cinnamon. All the best fall flavors in a hand-held pie!
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A tender cake bakes itself up and around a thick layer of fresh plums. Streusel topping adds another layer of flavor and texture.
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Get Fried Fish Bites with Sweet Potato Fries and Spicy Mayo Recipe from Food Network
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Get Ultimate Layer Cake Recipe from Food Network
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This easy cobbler is made with sliced peaches topped with a lightly spiced batter.