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Get Salsa Roja Recipe from Food Network
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A hint of salt and sweet from homemade candied pecans gives maple-flavored ice cream a refreshing taste. Half-and-half cream adds richness and the candied pecans taste like pralines.
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This beef and tomato stew with fried whole eggplants is a traditional Persian dish meant to be served alongside plain basmati rice.
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Colorful and delicious, this recipe roasts sausage and seasoned vegetables together on a sheet pan for ultimate flavor and ease.
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Get Chicken and Wild Rice Casserole Recipe from Food Network
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Get Shrimp Bisque Recipe from Food Network
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Get Spicy Strata Recipe from Food Network
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A savory pie recipe stuffed with broccoli, portobello mushrooms, and Gouda that is great for breakfast or a light lunch.
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Sweetened toasted coconut is stirred into a homemade custard filling and poured into a pie shell. After the pie is chilled and set, it's covered with whipped topping and more toasted coconut.
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Make a deliciously creamy cheese dip in your slow cooker crock with cream cheese and tomatoes with diced chiles for a little spice.
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Get Balsamic Onion and Garlic Relish Recipe from Food Network
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My mother always makes this excellent egg and mushroom breakfast casserole for Christmas brunch. It's wonderful.