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A classic old New Orleans cocktail. This one combines cognac and rye, with bitters, and sweet vermouth.
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This recipe for zucchini gazpacho made with cucumbers, basil, and cream is a green twist on the tradition tomato-based gazpacho.
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Get Fourth of July Cocktail Recipe from Food Network
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Get Lipstick Mandarin Recipe from Food Network
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Get Grilled Chicken Involtini Recipe from Food Network
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Use homemade vegetable juice or store-bought tomato juice to make this Michelada: a spicy, savory, tangy, and amazingly refreshing beer cocktail.
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Enjoy the same great, garlicky taste of shrimp scampi in a healthier baked version, with way less butter and low-carb cauliflower rice instead of pasta.
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Get Tuna Burgers with Tapenade Aioli Recipe from Food Network
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Scampi can mean different things in different cultures The British deep fry langoustines in batter In Italy, the langoustines are often sautéed in garlic and olive oil
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No special equipment needed for these Spanish-inspired panini. Rachael Ray suggests using your grill instead!
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For a pitcher cocktail that both brunch and dinner guests will hanker for, turn to this renowned family recipe for a killer Bloody Mary.