Search Results (11,175 found)
Mint Dressing Recipe
Mint Dressing Recipe
cooking.nytimes.com
This recipe is by Matt Lee And Ted Lee and takes 5 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: mint leaves, shallots, red wine vinegar, olive oil, garlic, salt
Grilled Prosciutto Wrapped Figs Stuffed with Goat Cheese
Grilled Prosciutto Wrapped Figs Stuffed with Goat Cheese
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Ingredients: figs, balsamic vinegar, prosciutto, goat cheese, baby arugula, parmigiano reggiano
Five-Spice Duck Breast With Blackberries Recipe
Five-Spice Duck Breast With Blackberries Recipe
cooking.nytimes.com
Once you know the technique, cooking a large Muscovy duck breast is no more difficult than cooking a steak Fragrant five-spice powder — a heady mix of Sichuan pepper, fennel, clove, star anise and cinnamon — is the perfect duck seasoning, and juicy blackberries make this a brilliant summertime dish Muscovy duck is found at better butchers, from online sources or even at some farmers' markets
Ingredients: duck, ginger, garlic, shallot, sherry vinegar, brown sugar, chicken broth
Pan-Roasted Chicken Breasts
Pan-Roasted Chicken Breasts
www.allrecipes.com
Chef John's "pan-roasted" chicken breasts are fast, easy, and delicious. Leaving the skin on adds a lot of flavor and keeps the chicken juicy.
Ingredients: bone, herbs, olive oil, apple cider vinegar, butter, chicken broth
Caprese Zoodles
Caprese Zoodles
www.delish.com
You won't miss the carbs.
Ingredients: zucchini, olive oil, cherry tomatoes, mozzarella, basil leaves, balsamic vinegar
Baked Brie with Cranberry-Pecan-Bacon Crumble
Baked Brie with Cranberry-Pecan-Bacon Crumble
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Ingredients: bacon, candied pecans, cranberries, apricots, rosemary, red wine vinegar, brie
Apple Cranberry Chutney Recipe | SimplyRecipes.com
Apple Cranberry Chutney Recipe | SimplyRecipes.com
www.simplyrecipes.com
Sweet and tangy chutney with apples, cranberries, onion, vinegar, sugar, orange zest, and ginger.
Ingredients: apples, cranberries, onion, cider vinegar, brown sugar, orange, ginger, cinnamon
Creole Lamb Chops with Port Wine Demi
Creole Lamb Chops with Port Wine Demi
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Ingredients: garlic, butter, ruby port, veal, pepper, lamb, jerk, balsamic vinegar
Charred Asparagus With Green Garlic Chimichurri Recipe
Charred Asparagus With Green Garlic Chimichurri Recipe
cooking.nytimes.com
Chimichurri is the South American green herb sauce that goes with just about everything Easy to put together, it tastes best freshly prepared When green garlic is in season in spring and early summer, use that; or substitute 2 or 3 regular garlic cloves at other times of the year
Ingredients: green garlic, parsley, oregano, olive oil, asparagus, red wine vinegar
Whole Duck with Green Peppercorn Glaze
Whole Duck with Green Peppercorn Glaze
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Ingredients: duck, water, soy sauce, honey, green peppercorns, champagne vinegar, marsala
Balsamic Roast Pork Tenderloins
Balsamic Roast Pork Tenderloins
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Ingredients: pork tenderloins, balsamic vinegar, olive oil, cloves, rosemary, thyme leaves
"Cochinitos" Caramel and Chili Glazed Pork Belly
"Cochinitos" Caramel and Chili Glazed Pork Belly
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Ingredients: sugar, salt, pork belly, sherry vinegar, cilantro, maple syrup, chile