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Cucumbers, tomatoes, and red onion are tossed with cilantro and lime juice in this cool and refreshing salad.
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Get Cucumber, Grape Tomato and Dill Salad Recipe from Food Network
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Using brown rice in sushi is a great way to make the dish a little healthier.
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The addition of cucumber makes this oyster dish perfect for summer. Top it off with some caviar for extra richness.
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You can prepare this flavorful fava bean salad made with tomatoes, onion, and cucumber tossed with fresh parsley, lemon juice and olive oil in minutes. Makes a great, simple, side dish for traditional Middle Eastern meals.
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Sushi can be filled with any ingredients you choose. Try smoked salmon instead of imitation crabmeat. Serve with teriyaki sauce and wasabi.
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These Greek-inspired shrimp wraps with olives and feta cheese are served in romaine lettuce leaves, making them a good choice for a low-carb meal.
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These easy refrigerator dill pickles are perfectly seasoned, crisp, and delicious.
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This is a Greek yogurt sauce made with cucumbers and fresh mint. It's perfect for gyros, dipping raw vegetables, etc. Combine chopped onion with the mixture if desired. Low-fat or nonfat yogurt may be used.
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Drain some low-fat yogurt overnight to make this yummy cucumber and dill flavored dressing.
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Get Rau Cai Chua: Pickled Vegetables Recipe from Food Network
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This version of eggs Florentine is based on eggs Benedict: The perfectly poached eggs rest on toasted English muffins on a bed of garlicky spinach and are then topped with a light cheese sauce spiked with smoked Spanish paprika.