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A sangría recipe with Hennessy, Cointreau, oranges, and strawberries, perfect for a summer barbecue or picnic.
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Cheddar cheese and sweet apple are enclosed in sauteed chicken breasts.
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East meets West in this fusion red snapper with strong Chinese flavors like ginger and garlic that is prepared with simple French techniques.
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Get Macadamia Nut Breaded Fish Recipe from Food Network
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These gourmet burgers topped with cheese, bacon, mushrooms and onions sauteed in red wine are sure to be a hit at your next cookout.
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A delicious blend of potatoes, garlic, lemon, and herbs marinated overnight in olive oil and white wine. This is a nice way to dress up the potatoes and is always a hit at my dinner parties.
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Mini turkey burgers made with goat cheese and sun-dried tomatoes!
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Fall in love with the ultimate summer catch.
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Oh how we've missed soup season.
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This is an easy to prepare spicy herb soup with lots of broth, flavor, and a little kick.
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Get Pasta Puttanesca Recipe from Food Network
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This is a labor of love, lots of stirring and timing to get all the ingredients added and the risotto creamy and wonderful. But, it's well worth it. When it's ready, a sprinkling of Parmesan cheese and slivers of basil finish it perfectly.