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Corn chowder is the perfect recipe for warm-weather cookouts: a healthy, sweet, and savory soup that showcases the best produce summer has to offer.
Corn chowder is the perfect recipe for warm-weather cookouts: a healthy, sweet, and savory soup that showcases the best produce summer has to offer.
Ingredients:
olive oil, onion, red bell pepper, carrots, chile peppers, rosemary, thyme, salt, vegetable broth, corn, potatoes, bay leaf, juice, soy milk, maple syrup
www.allrecipes.com
Whole wheat tortillas are filled with all of the flavors of an antipasto but served in a fun new way! Paired with a cold glass of milk this makes the perfect snack!
Whole wheat tortillas are filled with all of the flavors of an antipasto but served in a fun new way! Paired with a cold glass of milk this makes the perfect snack!
cooking.nytimes.com
You can make this spicy pork in a 6- to 8-quart electric pressure cooker if you’re in a hurry, or in a slow cooker if you're not In either case, you’ll get tender bits of meat covered in a chile-flavored barbecue sauce that’s just slightly sweet (You can also make it in a stovetop pressure cooker, by trimming a few minutes off the cooking time
You can make this spicy pork in a 6- to 8-quart electric pressure cooker if you’re in a hurry, or in a slow cooker if you're not In either case, you’ll get tender bits of meat covered in a chile-flavored barbecue sauce that’s just slightly sweet (You can also make it in a stovetop pressure cooker, by trimming a few minutes off the cooking time
Ingredients:
garlic, brown sugar, chile, salt, black pepper, pork, peanut oil, ginger, gochujang, soy sauce, ketchup, mirin, honey, wine vinegar, fish sauce, sesame oil, cucumbers, rice vinegar, red onion, sesame seeds
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Get Chile Lime Popcorn Recipe from Food Network
Get Chile Lime Popcorn Recipe from Food Network
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Get Chile Glazed Shrimp Recipe from Food Network
Get Chile Glazed Shrimp Recipe from Food Network
Ingredients:
thai chiles, red bell pepper, orange, wine vinegar, honey, salt, ginger, coriander, shrimp, sesame seeds, bamboo skewers, pineapple, red onion, cilantro, juice
www.delish.com
A cross between a fajita and chili, this saucy stir-fry can be served in warm tortillas or over rice.
A cross between a fajita and chili, this saucy stir-fry can be served in warm tortillas or over rice.
Ingredients:
olive oil, chicken thighs, onion, red bell pepper, garlic, chile, cumin, tomato sauce, corn, water
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Get Chile Cheese Casserole Recipe from Food Network
Get Chile Cheese Casserole Recipe from Food Network
Ingredients:
tortilla chips, egg whites, eggs, skim milk, chili powder, black pepper, green chiles, cilantro leaves, cheddar cheese, jack cheese, green salsa
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Get Red Chile Tortilla Recipe from Food Network
Get Red Chile Tortilla Recipe from Food Network
www.allrecipes.com
Yogurt, Dijon mustard and tongue tickling jalapenos mix it up with tomatoes, onion and garlic to make a zingy sauce for a chilled pasta salad.
Yogurt, Dijon mustard and tongue tickling jalapenos mix it up with tomatoes, onion and garlic to make a zingy sauce for a chilled pasta salad.
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Get Mango Chile Chicken Recipe from Food Network
Get Mango Chile Chicken Recipe from Food Network
Ingredients:
chicken breasts, chile, zest, olive oil, mango, kale, scallions, jalapeno, red bell pepper, cilantro
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Get Chile-Rubbed Wings Recipe from Food Network
Get Chile-Rubbed Wings Recipe from Food Network
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The Tex-Mex take on salsa is thicker than its Mexican counterpart and best over enchiladas.
The Tex-Mex take on salsa is thicker than its Mexican counterpart and best over enchiladas.
Ingredients:
ancho chiles, vegetable broth, white onion, vegetable oil, garlic, flour, ancho chile, cumin, oregano