Search Results (878 found)
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A simple orange and gin cocktail.
A simple orange and gin cocktail.
www.allrecipes.com
Champagne is combined with black currant liqueur in this festive drink.
Champagne is combined with black currant liqueur in this festive drink.
Ingredients:
liqueur, chilled champagne
www.allrecipes.com
Miniature beef and sausage pizzas covered with melted cheese are always a party favorite!
Miniature beef and sausage pizzas covered with melted cheese are always a party favorite!
www.delish.com
Sweet, creamy Baileys joins rich brewed espresso in this smooth after-dinner cocktail.
Sweet, creamy Baileys joins rich brewed espresso in this smooth after-dinner cocktail.
Ingredients:
cocktails, alcohol, soups, chocolate, irish cream, vodka, espresso, strawberry, cappuccino, cocktail
www.foodnetwork.com
Get Mushroom and Cheddar Pork Sausages Recipe from Food Network
Get Mushroom and Cheddar Pork Sausages Recipe from Food Network
cooking.nytimes.com
This recipe is by Marian Burros and takes About 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Marian Burros and takes About 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.chowhound.com
The Obituary Cocktail is an absinthe-accented martini that's just a little exotic, and has only 3 ingredients.
The Obituary Cocktail is an absinthe-accented martini that's just a little exotic, and has only 3 ingredients.
www.delish.com
Credited as the birthplace of the first mixed drink with its signature cocktail,the Sazerac, The Roosevelt's Sazerac Bar has undeniable bragging rights.
Credited as the birthplace of the first mixed drink with its signature cocktail,the Sazerac, The Roosevelt's Sazerac Bar has undeniable bragging rights.
www.chowhound.com
This Sazerac cocktail recipe is a New Orleans favorite: rye whiskey, Peychaud’s Bitters, sugar, and absinthe, served neat with a lemon-peel twist.
This Sazerac cocktail recipe is a New Orleans favorite: rye whiskey, Peychaud’s Bitters, sugar, and absinthe, served neat with a lemon-peel twist.
www.chowhound.com
This cocktail recipe strikes a sweet-tart balance with elderflower liqueur, fresh lime juice, and rum.
This cocktail recipe strikes a sweet-tart balance with elderflower liqueur, fresh lime juice, and rum.
www.allrecipes.com
Chinese coconut-filled buns or cocktail buns are a popular treat from the Chinese bakery. Make your own for your next fancy Chinese meal, or just for a yummy snack.
Chinese coconut-filled buns or cocktail buns are a popular treat from the Chinese bakery. Make your own for your next fancy Chinese meal, or just for a yummy snack.
