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This fluffy white filling is made with butter, shortening and evaporated milk.
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A classic wine-based drink, this perfect summertime quaff is tangy and refreshing.
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Get Chilled White Gazpacho Recipe from Food Network
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Get B.L.T. Cocktail Recipe from Food Network
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A rich eggy bread, made easier by preparing the dough in the bread machine.
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This copycat vinaigrette is similar to Panera®'s recipe, using extra-virgin olive oil, honey, and fresh cracked black pepper.
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This beautiful dessert acts as a gorgeous centerpiece on your holiday table.
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Traditional turkey gravy is enriched with rosemary and dry white wine in this easy recipe.
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Wonton wrappers are stuffed with ground beef and pork in these Korean mandu, also known as fried egg rolls.
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Here's a vegetarian-friendly option for a liver pate-like spread packed with flavor.
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A go-to pantry product becomes tender pie crust in snap, and this dish's eggy filling is easy enough to throw together for breakfast, brunch, lunch, or dinner.
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The sweet, light rolled omelet from Japan makes a great addition to your sushi platter--or your lunch box.