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Mushroom Casserole
Mushroom Casserole
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Ingredients: porcini mushrooms, leeks, parsley, butter, heavy cream, bread crumbs
Sourdough Croutons
Sourdough Croutons
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Use sourdough bread to give a different flavor to your homemade Parmesan cheese-flavored croutons.
Ingredients: butter, italian seasoning, olive oil, salt, sourdough bread, parmesan cheese
Ham-and-Manchego Panini with Dipping Sauce
Ham-and-Manchego Panini with Dipping Sauce
www.delish.com
A hint of apricot jam plays up nutty Manchego cheese and ham in this grown-up grilled cheese sandwich.
Ingredients: country bread, ham, manchego cheese, olive oil, apricot jam, dijon mustard
Bell Pepper Meat Loaves
Bell Pepper Meat Loaves
www.delish.com
Not your mom's meat loaf.
Ingredients: bell peppers, beef, bread crumbs, egg, worcestershire sauce, onion, thyme leaves, garlic, tomato paste, ketchup, brown sugar, monterey jack, parsley
Old South Herbed Cornbread Dressing
Old South Herbed Cornbread Dressing
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Homemade cornbread stuffing made with homemade cornbread and lots of herbs is a double special dinner treat.
Ingredients: egg, milk, vegetable oil, white corn, butter, onion, celery, cornbread, biscuits, sage, thyme leaves, parsley, pepper, chicken broth
Turnips and Broccoli Rabe
Turnips and Broccoli Rabe
www.delish.com
Turnips often are overlooked, but their deep earthiness brings body and flavor to this lovely autumn dish.
Ingredients: turnips, turnip greens, broccoli rabe, olive oil, garlic, parsley, fennel seeds, salt, pepper
Mary's Grilled Cheese Sandwich with Spicy Buffalo Chicken, Pepper Jack and Blue Cheese
Mary's Grilled Cheese Sandwich with Spicy Buffalo Chicken, Pepper Jack and Blue Cheese
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Ingredients: bread, butter, blue cheese, heavy cream, chicken breast, hot sauce, jack cheese
Baked Chayote Squash
Baked Chayote Squash
www.allrecipes.com
Chayote is stuffed with a Cheddar and Parmesan, then baked until golden brown.
Ingredients: chayote squash, butter, egg, heavy cream, parmesan cheese, cheddar cheese, bread crumbs
French Onion Soup with Port Wine
French Onion Soup with Port Wine
www.allrecipes.com
This delicious and rich version of French Onion Soup is spiked with the addition of port wine.
Ingredients: butter, olive oil, white onions, garlic, salt, black pepper, brown sugar, thyme, port wine, beef stock, french bread, swiss cheese, cheese
Croque Hers
Croque Hers
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Ingredients: asparagus, olive oil, brioche, comte cheese, oil, white vinegar, eggs, butter, flour, milk, roquefort cheese
Mixed-Greens Pie With Cornmeal Crust Recipe
Mixed-Greens Pie With Cornmeal Crust Recipe
cooking.nytimes.com
This recipe is by Sara Dickerman and takes 1 hour 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: olive oil, leeks, greens, salt, scallions, dill, parsley, kasseri cheese, ricotta cheese, feta cheese, eggs, milk, cornmeal
Wintertime Tomato Soup
Wintertime Tomato Soup
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Ingredients: tomatoes, olive oil, thyme leaves, cloves, carrot, onion, water, parsley