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Fry or grill this Cypriot-style cheese and serve with a Greek salad and crusty bread for a complete meal.
Fry or grill this Cypriot-style cheese and serve with a Greek salad and crusty bread for a complete meal.
www.delish.com
Sweet, salty, cheesy, toasty—this sandwich has it all.
Sweet, salty, cheesy, toasty—this sandwich has it all.
www.delish.com
This buttercream is so exquisite, it will make you forget about the cupcake!
This buttercream is so exquisite, it will make you forget about the cupcake!
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Floured pieces of beef round steak slowly cook to melting tenderness in a sloppy-joe-like sauce with green peppers, onions, and carrots to lend a hint of sweetness.
Floured pieces of beef round steak slowly cook to melting tenderness in a sloppy-joe-like sauce with green peppers, onions, and carrots to lend a hint of sweetness.
Ingredients:
steak, salt, paprika, flour, vegetable oil, green bell pepper, onion, carrot, worcestershire sauce, cloves, red wine
www.delish.com
To make this simple side dish, chef Michael White simmers garlic in milk, which mellows its flavor. Then he purees the garlic and, just before serving, adds it to the sautéed chard.
To make this simple side dish, chef Michael White simmers garlic in milk, which mellows its flavor. Then he purees the garlic and, just before serving, adds it to the sautéed chard.
www.foodnetwork.com
Get Yellow Cake with Swiss Buttercream Recipe from Food Network
Get Yellow Cake with Swiss Buttercream Recipe from Food Network
Ingredients:
butter, cake flour, salt, baking powder, sugar, vanilla, eggs, milk, egg whites, white vinegar
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This was my favorite growing up. I was amazed when I was older and asked my mom for the recipe how EASY it is! A small amount of prep. time, a day in the slow cooker, and you'll be amazed! It sounds too simple to be good... TRUST me! This gets RAVE reviews when we make it! The amount of vegetables is only an estimate. Use as many or as few as you choose. When it's done, you will have a yummy gravy, and will have to carefully dig for the steak pieces.
This was my favorite growing up. I was amazed when I was older and asked my mom for the recipe how EASY it is! A small amount of prep. time, a day in the slow cooker, and you'll be amazed! It sounds too simple to be good... TRUST me! This gets RAVE reviews when we make it! The amount of vegetables is only an estimate. Use as many or as few as you choose. When it's done, you will have a yummy gravy, and will have to carefully dig for the steak pieces.
www.delish.com
This earthy risotto is quick, easy, and will totally impress your friends.
This earthy risotto is quick, easy, and will totally impress your friends.
Ingredients:
chicken stock, olive oil, yellow onion, arborio rice, dry white wine, swiss chard, cloves, wild mushrooms, thyme leaves, parmesan
www.delish.com
Chard is simply glorious when sautéed with a few well-chosen ingredients.
Chard is simply glorious when sautéed with a few well-chosen ingredients.
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This is a crustless quiche that looks and tastes great. Red Swiss chard makes the quiche very attractive. It would also be good with half the salmon and twice the chard for a different flavor emphasis.
This is a crustless quiche that looks and tastes great. Red Swiss chard makes the quiche very attractive. It would also be good with half the salmon and twice the chard for a different flavor emphasis.
Ingredients:
butter, bread crumbs, milk, salmon, onion, swiss chard, salt, black pepper, marjoram, nutmeg, eggs
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Small balls of bocconcini cheese are cubed for this update to the traditional caprese salad.
Small balls of bocconcini cheese are cubed for this update to the traditional caprese salad.
Ingredients:
olive oil, balsamic vinegar, garlic, salt, black pepper, baby spinach, arugula, tomatoes, bocconcini, red onion
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Served on buttery brioche buns, these pork burgers with smoked bacon and Cheddar cheese will be a hit at the next barbecue.
Served on buttery brioche buns, these pork burgers with smoked bacon and Cheddar cheese will be a hit at the next barbecue.