Search Results (12,290 found)
www.allrecipes.com
Best use I have ever found for left over ham! Be sure to save the pan drippings and chill them so you can remove the fat leaving behind the good tasting juices that flavor the soup broth so well.
www.allrecipes.com
Evaporated milk is used as the base for this hearty soup with browned sausage, canned cream-style corn and potatoes.
www.allrecipes.com
Tofu and ground pork make round balls that are simmered in a savory soup which is served with a finishing touch of fresh pea vine shoots and Chinese dried shrimp. It's a family tradition for Chinese New Year.
www.allrecipes.com
Try Chef John's recipe for braised short ribs with porcini and tomatoes for a triumph of flavor and taste!
www.allrecipes.com
This Pressure Cooker Split Pea Soup recipe will come in handy when you need to get a filling, comforting dinner on the table in a hurry.
www.allrecipes.com
Quinoa, a delicious and nutritious whole grain, is used to make a light and tasty turkey stuffing. I prefer to bake this stuffing in the bird, but it can be baked separately in another baking dish and basted with the turkey juice.
www.allrecipes.com
A delicious gluten-free pancake with a consistency and taste comparable to those made with wheat flour.
www.allrecipes.com
This Filipino dish features chicken stewed in a sauce with vinegar, soy sauce, garlic, and onion and is finished with coconut milk.
www.allrecipes.com
Red Pepper Hummus that has been a favorite of all my friends. Easy to make! Serve with chips, pita chips, veggies, or whatever.
www.allrecipes.com
This cognac- and creme de cacao-flavored pie is great for company. Make it ahead of time, so the filling has time to chill.
www.delish.com
This classic creole dish becomes quicker and easier thanks to Hillshire Farm® Smoked Sausage and ready-seasoned packaged rice.
www.allrecipes.com
Fried doughnuts glazed with a confectioners' sugar frosting.