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Bacon-Onion Jam Recipe
Bacon-Onion Jam Recipe
cooking.nytimes.com
Here is a shockingly good accompaniment to chicken-liver pâté that came to The Times from the kitchen of the Fort Defiance in Brooklyn But don't think that is its only use Bacon-onion jam is also a terrific sandwich condiment
Ingredients: bacon, spanish onions, mustard seed, brown sugar, balsamic vinegar
Red Meat Chili Enchiladas
Red Meat Chili Enchiladas
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Ingredients: vegetable oil, corn tortillas, chili, chili sauce, jack cheese, white onion, cilantro leaves, mexican crema, cotija cheese, white onions, tomatillos, tomatoes, cloves, ancho chiles, chiles, chicken stock, cumin seeds, coriander seeds, mustard seeds, olive oil, flank steak
Antelope Goulash
Antelope Goulash
www.allrecipes.com
Antelope meat, potatoes, corn, and bell peppers simmer with elbow macaroni to make this tasty and easy main dish.
Ingredients: meat, green bell pepper, onion, chives, kernel corn, potatoes, celery, tomato, beef broth, water, elbow macaroni, garlic powder
Kicked-Up Guacamole with Lump Crabmeat
Kicked-Up Guacamole with Lump Crabmeat
www.delish.com
Chunks of lump crabmeat mix with jicama, jalapeños, red onion, tomatoes, and hot spice to create a guacamole from chef Emeril Lagasse that's so hearty it could be eaten as a meal.
Ingredients: avocados, lime juice, cumin, garlic, salt, cayenne, red onions, tomatoes, jicama, olive oil, crabmeat
Creamy Cucumber Salad
Creamy Cucumber Salad
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Ingredients: hothouse cucumbers, red onions, milk yogurt, sour cream, white wine vinegar, dill, black pepper
The Modern Cafe - Modern Fish Cakes
The Modern Cafe - Modern Fish Cakes
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Ingredients: salmon, haddock, bell peppers, stale bread, dill, scallions, ginger, chili, lemons, red onions, celery
Quinoa Salad with Asparagus, Goat Cheese and Black Olives
Quinoa Salad with Asparagus, Goat Cheese and Black Olives
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Ingredients: red wine vinegar, honey, mustard, olive oil, vegetable stock, thyme, quinoa, asparagus, nicoise olives, goat cheese, basil, parsley leaves
Grilled Lamb Skewers with Couscous Tabbouleh
Grilled Lamb Skewers with Couscous Tabbouleh
www.delish.com
This couscous tabbouleh is also delish with chicken or beef skewers.
Ingredients: couscous, yogurt, cumin, garlic, lemons, lamb, tomatoes, english cucumber, red onion, parsley, mint, olive oil
Minestrone with Gnocchi
Minestrone with Gnocchi
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Ingredients: olive oil, celery, carrots, onion, cloves, red pepper flakes, tomatoes, rosemary, parmesan cheese, escarole, gnocchi
Rack of Lamb with Harissa
Rack of Lamb with Harissa
www.delish.com
The heat of harissa — which is a North Afican chili sauce — is made for the luscious flavor of lamb.
Ingredients: lamb, red bell peppers, cumin seed, coriander seed, fennel seed, caraway seed, garlic, red wine vinegar, tomato paste, olive oil
Almond Citrus Couscous
Almond Citrus Couscous
www.allrecipes.com
Light Mediterranean flavors of toasted almonds and lemon peel flavor this cold pasta salad that features Israeli (pearl) couscous.
Ingredients: water, savory, parsley, red pepper flakes, chicken bouillon, pearl couscous, lemon, almonds, celery, onion, tomato, olive oil
Barbecue Chicken
Barbecue Chicken
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Ingredients: chicken, red onions, red bell peppers, apples, red wine vinegar, worcestershire sauce, molasses, ketchup, tomato paste, brown sugar, salt, coriander, cinnamon