Search Results (1,216 found)
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I made this up about 5 years ago to use up some leftover baked chicken, and now it’s one of our favorite spring-time meals. It’s light, refreshing, and totally...
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Tropical fruits married with cabbage to make a superlative coleslaw.
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Spinach, cabbage, bacon, and tortellini are layered with ranch dressing in this Italian-inspired makeover version of 7-layer salad.
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At The Sentinel, Dennis Leary's riff on a Reuben uses locally made corned beef and fresh focaccia, but the sandwiches are just as delicious with top-quality deli corned beef and store-bought flatbreads.
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This is a traditional Mexican beef and vegetable soup seasoned with cumin, cilantro and lime.
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A wonderful blend of vegetables and hamburger make this a hearty meal. My grandmother made this for me when I was growing up.
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Get Red, White and Blueberry Coleslaw Recipe from Food Network
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Get Teriyaki Chicken Party Sub Recipe from Food Network
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Get Beef Soup (Caldo de Res) Recipe from Food Network
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This is a recipe I got from a family from the Philippines. Rice noodles are pan-fried with chicken, pork, shrimp, cabbage and carrots.
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This different Jell-O® salad, made with cabbage, chopped ham, mayonnaise, and spicy brown mustard, has a taste that's more savory than sweet.
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Get Tropical Slaw with Sweet & Sour Dressing Recipe from Food Network