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Traditional Lebanese bread with a healthy dose of za'atar is a crisp, flaky cracker to be served alongside main and side dishes.
Traditional Lebanese bread with a healthy dose of za'atar is a crisp, flaky cracker to be served alongside main and side dishes.
www.delish.com
The flavor-packed brine for this pork loin features shichimi togarashi, the seven-spice Japanese seasoning, made with red chiles, orange peel, sesame seeds, and ginger.
The flavor-packed brine for this pork loin features shichimi togarashi, the seven-spice Japanese seasoning, made with red chiles, orange peel, sesame seeds, and ginger.
www.foodnetwork.com
Get Smoky Eggplant Dip with Baked Cumin Tortilla Chips Recipe from Food Network
Get Smoky Eggplant Dip with Baked Cumin Tortilla Chips Recipe from Food Network
Ingredients:
flour tortillas, vegetable oil, cumin, eggplants, cloves, chipotle pepper, olive oil, sherry vinegar, cilantro leaves
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Tender pork chops simmer in a sweet and savory sauce flavored with beef broth, garlic, and soy sauce with just a pinch of red pepper flakes for zing.
Tender pork chops simmer in a sweet and savory sauce flavored with beef broth, garlic, and soy sauce with just a pinch of red pepper flakes for zing.
Ingredients:
vegetable oil, pork, garlic, beef broth, soy sauce, brown sugar, red pepper flakes, cornstarch, water
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This is absolutely the best way to eat tofu: it has a slightly crunchy exterior while the inside is nice and soft. My 2-year-old loves it! It is a delicious, easy, quick, and inexpensive meal. Serve with Asian noodles or steamed rice.
This is absolutely the best way to eat tofu: it has a slightly crunchy exterior while the inside is nice and soft. My 2-year-old loves it! It is a delicious, easy, quick, and inexpensive meal. Serve with Asian noodles or steamed rice.
www.allrecipes.com
A bright contrast in flavors makes this salad a favorite among friends and family. The yams have a subtle sweetness that pairs nicely with the caramelized onions and kale.
A bright contrast in flavors makes this salad a favorite among friends and family. The yams have a subtle sweetness that pairs nicely with the caramelized onions and kale.
cooking.nytimes.com
I was once amazed to find I could use frozen red and yellow bell pepper strips straight from the package (I am aware that this is not a revelation to everyone; call me stupid.) The peppers are great in a simple quick dish of fried rice If frozen vegetables are handled expeditiously, they are often better than buying 'fresh' at the store." It's true
I was once amazed to find I could use frozen red and yellow bell pepper strips straight from the package (I am aware that this is not a revelation to everyone; call me stupid.) The peppers are great in a simple quick dish of fried rice If frozen vegetables are handled expeditiously, they are often better than buying 'fresh' at the store." It's true
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Hearty kale makes a delicious green salad with sunflower seeds and dried cranberries.
Hearty kale makes a delicious green salad with sunflower seeds and dried cranberries.
Ingredients:
lemon juice, canola oil, olive oil, sugar, salt, black pepper, kale, tomato, sunflower seeds, cranberries
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Sweet grape tomatoes are simmered with garlic and then combined with three types of cheese - pepperjack, mozzarella, and Parmesan - to create this Mediterranean-style pasta dish.
Sweet grape tomatoes are simmered with garlic and then combined with three types of cheese - pepperjack, mozzarella, and Parmesan - to create this Mediterranean-style pasta dish.
Ingredients:
penne, basil oil, olive oil, cloves, tomatoes, cheese, mozzarella cheese, parmesan cheese, basil
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Pork tenderloin is marinated in soy sauce, sesame oil, garlic, and ginger, then stir-fried with cabbage and carrot in this easy recipe.
Pork tenderloin is marinated in soy sauce, sesame oil, garlic, and ginger, then stir-fried with cabbage and carrot in this easy recipe.
Ingredients:
soy sauce, sesame oil, ginger, garlic, pork tenderloin, vegetable oil, napa cabbage, carrot
cooking.nytimes.com
All gazpacho is good, but starting with the sweetest, most flavorful tomatoes you can find will make this one great As you blend and strain the soup, taste it constantly, adjusting the salt and vinegar incrementally Inch by inch, push the flavors to the edge: the soup should taste seasoned but not salty, tangy but not sour
All gazpacho is good, but starting with the sweetest, most flavorful tomatoes you can find will make this one great As you blend and strain the soup, taste it constantly, adjusting the salt and vinegar incrementally Inch by inch, push the flavors to the edge: the soup should taste seasoned but not salty, tangy but not sour
Ingredients:
red onion, cucumbers, red bell pepper, pepper, garlic, olive oil, red wine vinegar, basil leaves, bread
www.foodnetwork.com
Get Chinese Chilled Noodles Recipe from Food Network
Get Chinese Chilled Noodles Recipe from Food Network
Ingredients:
sesame oil, soy sauce, balsamic vinegar, sugar, salt plus, chile oil, scallions, noodles, chile peppers, scotch bonnet, canola oil, salt