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www.delish.com
The most ~*magical*~ way to eat ice cream.
www.delish.com
This moist, lemony plum cake needs little more than a dusting of confectioners' sugar. If you like, though, a dollop of sour cream is a delicious accompaniment.
www.delish.com
Cookie cone over everything.
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Get Apple Fritters Recipe from Food Network
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Get Oatmeal Pistachio Cookies Recipe from Food Network
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Get Raspberry-Lemon Easter Cake Recipe from Food Network
cooking.nytimes.com
The year: 1983 The place: Williamsburg, Va., where representatives from across the globe — and “some of the biggest and brightest names on the American culinary scene” — gathered The Times’s own Craig Claiborne planned the menus; Paul Prudhomme, Wolfgang Puck and Zarela Martinez cooked; and Maida Heatter provided dessert
www.chowhound.com
Fluffy golden pancakes are always a treat for breakfast, but these are extra-special for celebrations. The recipe, from Joy the Baker, makes one tall stack of...
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Get Blueberry Bread and Rice Pudding with Orange Caramel Sauce Recipe from Food Network