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This easy soup is made with pumpkin puree, chicken stock, onion, and fresh herbs. Cream is stirred in at the end for added richness.
This easy soup is made with pumpkin puree, chicken stock, onion, and fresh herbs. Cream is stirred in at the end for added richness.
Ingredients:
chicken stock, salt, pumpkin puree, parsley, onion, thyme, garlic, heavy whipping cream, black peppercorns
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Slowly simmered tomatoes and herbs flavor a comforting sauce to use in your favorite pizza recipe. Adding the olive oil at the end of simmering helps to keep the flavor.
Slowly simmered tomatoes and herbs flavor a comforting sauce to use in your favorite pizza recipe. Adding the olive oil at the end of simmering helps to keep the flavor.
Ingredients:
tomato puree, tomatoes, cloves, brown sugar, italian seasoning, basil, red pepper flakes, olive oil
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Pumpkin puree and all the right spices are baked with a standard cupcake recipe creating the best-ever pumpkin cupcakes.
Pumpkin puree and all the right spices are baked with a standard cupcake recipe creating the best-ever pumpkin cupcakes.
Ingredients:
flour, pumpkin pie spice, baking powder, baking soda, salt, pumpkin puree, evaporated milk, sugar, eggs, vanilla
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Pumpkin and ginger come together perfectly in this lovely layered pie. Vanilla ice cream is spooned into a homemade gingersnap crust, topped with a creamy, spicy pumpkin filling, and frozen. Serve it with freshly-made whipped cream and a sprinkling of ginger snap cookies.
Pumpkin and ginger come together perfectly in this lovely layered pie. Vanilla ice cream is spooned into a homemade gingersnap crust, topped with a creamy, spicy pumpkin filling, and frozen. Serve it with freshly-made whipped cream and a sprinkling of ginger snap cookies.
Ingredients:
gingersnap cookies, sugar, butter, pumpkin puree, salt, ginger, cinnamon, nutmeg, vanilla ice cream
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Get Sunny's Cheesesteak Recipe from Food Network
Get Sunny's Cheesesteak Recipe from Food Network
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This no-salt added salsa can be eaten raw or used in any recipe requiring salsa or picante sauce--keep it covered in the fridge up to one week.
This no-salt added salsa can be eaten raw or used in any recipe requiring salsa or picante sauce--keep it covered in the fridge up to one week.
Ingredients:
tomatoes, cilantro, red onion, jalapeno pepper, lime juice, garlic, olive oil, flavoring, black pepper, chipotle
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You can easily feed a crowd with this barbeque favorite, made with pork shoulder roast and boneless pork ribs cooked in a slow cooker.
You can easily feed a crowd with this barbeque favorite, made with pork shoulder roast and boneless pork ribs cooked in a slow cooker.
Ingredients:
roast, steak, pork ribs, smoked paprika, chipotle chili, soy sauce, worcestershire sauce, flavoring, water
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Get Grilled Yucatan Chicken Skewers Recipe from Food Network
Get Grilled Yucatan Chicken Skewers Recipe from Food Network
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Get Texas Brisket Recipe from Food Network
Get Texas Brisket Recipe from Food Network
Ingredients:
beef brisket, yellow mustard, brown sugar, paprika, chipotle chili, black pepper, garlic powder, salt, onion powder, cayenne pepper
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Get Preppy Joe with Spicy Brussels Sprout Slaw Recipe from Food Network
Get Preppy Joe with Spicy Brussels Sprout Slaw Recipe from Food Network
Ingredients:
olive oil, sirloin, pepperoncini, tomato paste, cloves, onion, red bell pepper, san marzano, brown sugar, sherry vinegar, worcestershire sauce, paprika, cayenne pepper, onion powder, garlic powder, coriander, sour cream, chipotle peppers, mayonnaise, red wine vinegar, brussels sprouts, scallions, cilantro, jalapeno, parsley, toast, butter
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For a dessert with an impressive presentation, try this spiced pumpkin cake roll filled with cream cheese frosting.
For a dessert with an impressive presentation, try this spiced pumpkin cake roll filled with cream cheese frosting.
Ingredients:
eggs, sugar, cinnamon, pumpkin puree, flour, baking soda, butter, cream cheese, confectioners sugar, vanilla
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Deliciously different pumpkin chiffon pie with a gingersnap crust! My family has used this pumpkin pie recipe exclusively for all the 43 years I have been around! Originally submitted to ThanksgivingRecipe.com.
Deliciously different pumpkin chiffon pie with a gingersnap crust! My family has used this pumpkin pie recipe exclusively for all the 43 years I have been around! Originally submitted to ThanksgivingRecipe.com.
Ingredients:
pumpkin puree, eggs, sugar, milk, salt, pumpkin pie spice, butter, gelatin, water, gingersnap cookies