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These BBQ Bacon Jalapeno Poppers are SO GOOD! They're stuffed with BBQ sauce, gooey cheese, and bacon. Throw them on the grill for your next party!
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In his home-cooking book “Ad Hoc at Home,” the surgically precise chef Thomas Keller gives instructions for cooking onions ideally for hash: melted but not mush, sweet but not stringy His meat of choice is bacon, a nice shortcut for home cooks who may not have a haunch of beef around This is an adaptation of his recipe
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This is French onion soup made the easy way! It's the perfect starter for fall or winter dinners. The secret is a splash of sherry vinegar and sherry wine. Top with a slice of baguette bread, sprinkle with Gruyere, and broil to golden brown for an impressive first course.
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Get Trick Foods Recipe from Food Network
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An easy carrot recipe with a rich, tangy sauce balanced by the flavors of butter, brown sugar, Dijon mustard, and white wine vinegar.
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Savory-sweet and delicious mixed greens will make a perfect side dish for any main dish, especially a Southern-style dish like fried chicken or smoked pork chops.
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Sweet potato hash browns with bacon are a nice alternative to traditional hash browns and fit into the paleo diet.
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A recipe for easy baked beans with navy beans, bacon, molasses, onion, and ketchup made in a slow cooker.
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Get CBLT'S Recipe from Food Network
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Get Steaks and Stilton Sauce Recipe from Food Network
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This forager’s burger is topped with horseradish mayo and a flavorful sauté of wild mushrooms and sweet onions.
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A delicious blend of tangy sauces and molasses is the perfect match for pork spareribs!