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This easy, moist carrot cake is speckled with raisins and nuts (or not, if you prefer yours plainer), and is topped with a rich, tangy-sweet cream cheese frosting...
cooking.nytimes.com
This is more of a casserole than a traditional soufflé It comes from Sam Beall, the proprietor of Blackberry Farm in Tennessee, who died at age 39 in a ski accident The dish makes its seasonal debut on the Beall family table at Thanksgiving, but paired with a salad, it becomes lunch or a light dinner any time of year
cooking.nytimes.com
You've got enough frosting to fill the layers and cover the sides and top of the cake, but Dorie Greenspan covers each layer generously, so generously that when the next layer goes on the frosting ripples out around the edges Then just swirl the frosting over the top, leaving the sides bare.
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This dish is simple, quick, and packed with flavor exactly what you want on a busy night.
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Get Carrot, Sweet Potato and Squash Soup Recipe from Food Network
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If you’re trying to eat less meat but miss chunky tomato sauce, you’ll appreciate the finely diced carrots in this one.
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A nice warm, comforting soup...delicious on a cold winter day!
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Moroccan Carrot Appetizer is one of my favorite recipes; It has an exotic taste, is fast and easy to make, and will impress guests. The first time I ever had...
www.allrecipes.com
Whole wheat muffins packed with carrots, applesauce, and orange zest offer very little guilt and lots of flavor.
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This unique carrot cake tucks bourbon-infused cream cheese frosting between two layers of pumpkin-spiced batter to create a cheesecake swirl.
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Get Rainbow Chard and Carrot Stem Pesto Recipe from Food Network
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Full of spicy, comforting flavor, this butternut squash and carrot soup makes an easy weeknight meal that goes great with toasted bread.