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Chocolate chocolate chip drop cookies -- begging for a glass of cold milk.
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This is a drop cookie. I have been making it for over 35 years. It is the first cookie I ever made!!!
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Thick slices of firm tofu are marinated in soy sauce, sherry vinegar, and seasonings and grilled until well browned.
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These great-tasting cookies also have raisins and nuts! Pecans are really nice, but you can use whatever nut you like in these.
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This yummy honey barbeque sauce is great on chicken wings, pork or short ribs. The soy sauce and oyster sauce hint at an Asian inspiration, while the gin gives it an undeterminable edge.
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This easy pudding cake is served warm, topped with a scoop of hard sauce.
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A simple cake is the base, and a delightful combination of plums and custard is baked on top.
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This recipe combines two of my favorites: Chicken Alfredo, and pizza! My husband even likes this, and he isn't fond of chicken!
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Your basic buttery poppy seed muffin -- with a twist! Succulent confections with mounds of oats, raisins, and poppy seeds.
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Skip the candy, here is a fun and delicious recipe to celebrate a healthier Halloween! Recipe developed by the California Raisin Marketing Board.