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Chocolate Truffles are EASY to make! Your sweetheart will LOVE these homemade truffles. With chocolate and cream, assorted flavors, and coated with either cocoa or chopped nuts. Perfect for Valentine's Day!
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A baked corn casserole has crumbled bacon for extra flavor.
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A cocktail made with lemon-lime soda, bourbon whiskey and hazelnut liqueur.
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These are great skewers inspired by Yakitori. I only added the green peppers to give a little different twist.
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This hummus turns out just the way I like it every time. I think you'll love how the distinct smoky flavors of chipotle and pimenton (smoked paprika) balance...
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I love the way the bulgur swells and fluffs after you let this comforting, nourishing dish sit once it’s cooked In fact, I liked the leftovers even more than the freshly made dish I also love the lemony flavor, the result of just a small amount of lemon juice added at the end of cooking
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Persian chicken stew made with chicken breasts or thighs, slowly cooked with ground toasted walnuts and pomegranate molasses.
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Arrange the potatoes, onions, and whole chicken in a pan, season with a piquant Kikkoman Soy Sauce mixture, and let the oven do the rest!
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These Asian-inspired chicken lettuce wraps are great for summer nights, refreshing, and require no cooking!
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Just coat pieces of chicken with an easy honey-mustard glaze and bake.
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Baked turkey bacon-wrapped chicken tenders seasoned with smoked paprika are the perfect balance of smoky and sweet--they taste like they came straight off a barbecue grill.
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This is a colorful and very tasty mix of chicken, mangos, and avocados in a spicy lime dressing.