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Get Anne's Corn Salsa with Tortilla Chips Recipe from Food Network
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Get Fig and Fennel Caponata Recipe from Food Network
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Sardinian pasta with simmered pork, red wine, and tomato sauce.
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Get 10-Minute Ham, White Bean and Kale Salad Recipe from Food Network
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Get Saffron Lobster Salad on Grilled Fingerlings Recipe from Food Network
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Get Rigatoni with Spicy Chicken Sausage, Asparagus, Eggplant, and Roasted Peppers Recipe from Food Network
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Get Baked Potato Salad Recipe from Food Network
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Here's an easy way to get low-fat protein (in the chicken breast) and lots of vitamins (in the scallions, peppers and pineapple). Plus, the dab of fresh ginger soothes stomachs and fights inflammation and blood clots.
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Get Prosciutto-Wrapped Turkey Recipe from Food Network
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This is my grandma's lumpia and pancit recipe that she has been making since before the family moved to the U.S. when my dad was a child. This is very popular with both family and friends. As soon as my friends in high school discovered my grandma was in town, my house became THE place for lunch!
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This vegetarian tortellini salad recipe is a great way to use up summer squash and zucchini, and is made even more delicious with a homemade Italian dressing.
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Get Acini di Pepe Salad Recipe from Food Network