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Get Moist Poached Salmon Recipe from Food Network
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A rich and slightly crunchy blue cheese topping for grilled ribeye steaks.
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Recipe courtesy of Anthony Bourdain's Les Halles Cookbook
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This recipe is very simple and very delicious. It only takes a few minutes to prepare and just a bit longer in the broiler. Serve with buttery mashed potatoes and green beans with lemon squeezed on top.
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Get Original Cuban Sandwich Recipe from Food Network
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Cooked in a pressure cooker or slow cooker, venison is moist and tender. Enjoy it as a main course or as a filling in a tortilla.
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Get Rob's Point Loma Ponzu Tuna Recipe from Food Network
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Fresh herbs, balsamic vinegar, and plenty of garlic flavor these juicy grilled ribeye steaks.
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An easy, delicious sandwich that everyone is sure to love. It combines the taste of fresh pork, BBQ and ranch all on a tasty ciabatta sandwich roll.
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Get Steak and Eggs with Bubble and Squeak Recipe from Food Network
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A tasty and clean way to bake salmon! Serve in paper with buttered new potatoes. Yummy!
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To make this dish extra special, you can garnish the artichokes with a little caviar.