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You'll become a bourbon lover after sipping on this refreshing ginger-peach smash cocktail, muddled and garnished with mint.
Ingredients: mint, peach nectar, bourbon
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Delicate bars with a cookie crust, cheesecake filling topped with peach preserves.
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Use this sweet minted syrup to make the romantic Raspberry Chocolate Kiss Cocktail.
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This recipe is by Eric Asimov. Tell us what you think of it at The New York Times - Dining - Food.
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The classic bellini cocktail combines peach juice with sparkling wine for a refreshing Italian-inspired beverage.
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Grenadine syrup and peach schnapps completed by orange juice and soda.
cooking.nytimes.com
Puréeing fresh white peaches, a main ingredient in Bellinis, the signature Venetian drink, creates a perfect simulacrum between baby food and wallpaper paste — a dull, brownish pap with a smattering of bright pink rags scattered through it Worse yet, this dubious pudding begins almost immediately to oxidize, turning into a brown-gray of even less distinction But add a splash of lemon juice and something much better happens
Ingredients: peaches, lemon juice, syrup
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Get Waffles with Fresh Strawberry Syrup Recipe from Food Network
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Get Sparkling Wine Sangria (Sangria de Cava) Recipe from Food Network
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Peach halves are caramelized and served with creamy frozen yogurt and crunchy ginger snaps.
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This red-wine punch with peach brandy, blackberry brandy, orange juice, and pomegranate liqueur is a super fruity version of sangria.
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Peaches are spruced up with a little honey and a dash of cinnamon before being packaged into foil and cooked on the grill. As my husband says, these taste like a peach cobbler without the crust!
Ingredients: peach, honey, cinnamon