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Get Conch Rolls Recipe from Food Network
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If you can start with truly natural dairy — definitely not ultrapasteurized and ideally bought from a farm or a farmers’ market— you are really ahead of the game The reason I fell in love with this maple crema is that all the flavors were so pure that the maple syrup shone like a star.
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Sip a tasty and classic cocktail made with light rum and flavored with orange curacao liqueur.
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Get Iced Mocha Cappuccino Recipe from Food Network
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Sweet and bubbly, with a sugared rim and maraschino cherries.
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Homemade maple walnut ice cream uses pure maple syrup twice - to sweeten the cream and to sweeten the walnuts.
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A holiday spiced cranberry sangria recipe with rosé wine, warm spices, and tart cranberries.
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Homemade buttery caramels with coffee granules and sweetened condensed milk create a new twist on an old favorite treat.
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Get Dark Salty Caramels Recipe from Food Network
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Get Passion Fruit Sangria Recipe from Food Network
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Just as the name says, this beautiful and light-tasting quinoa salad features cranberries, apples, and pecans in a Dijon mustard and cinnamon dressing.
cooking.nytimes.com
Arrows Restaurant in Ogunquit, Me., had a request for a signature wedding cocktail utilizing cocoa powder The bartender devised one in which gin is shaken with red currant sorbet and cocoa-infused simple syrup, then served in a glass rimmed with cocoa powder It’s a lively, complex drink — a far cry from the weak gin-and-tonics that once defined wedding reception drinking.
Ingredients: gin, cocoa, lemon juice, currant