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This DIY recipe for a tomato-based chili sauce has been handed down through generations and is now here for you to enjoy.
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A tremendous hot sauce that will spice up sandwiches, marinades, vegetable dishes -- just about anything! Jalapenos are boiled, then blended smooth with canola oil, salt and pepper.
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Get Spicy Cheddar Cheese Football Recipe from Food Network
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Fresh and pickled ginger make this beef stir-fry come to life.
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Brandade, the French appetizer made with salt cod, potatoes, garlic, and olive oil, is best when served hot with homemade crostini.
cooking.nytimes.com
There are so many ways to enjoy this sauce You can serve it with pasta or grains, over vegetables (try it with cauliflower) or on a bruschetta I recently tried it with Israeli couscous, sautéed in olive oil then simmered in stock and topped with this sauce.
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Get Glazed Pork Belly With Ginger Barbecue Sauce Recipe from Food Network
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Get Pad Thai Recipe from Food Network
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Juicy, lemongrass-marinated beef sits atop a refreshing, herb-laden salad in this Thai favorite.
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A delicious Thai red chicken curry recipe with coconut milk and basil.
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Chef John shows us how versatile pork shoulder is with this recipe for roast pork with a blueberry-port wine pan sauce.