Search Results (1,769 found)
cooking.nytimes.com
What if, instead of my usual hot-roasting method, I wrapped a whole fish tightly in parchment and put it in a slow oven It was a technique I had never seen in a cookbook, and when I described it to Eric Ripert, the chef and an owner of Le Bernardin, he said it was new to him The experiment worked beautifully
www.foodnetwork.com
Get Grilled Fish Tacos with Mango and Tomato Salsa Recipe from Food Network
www.allrecipes.com
Beer and tequila spike this marinade of onion, garlic, cilantro, jalapeno pepper, and lime juice to be used on fish and shrimp before grilling.
cooking.nytimes.com
This recipe is by Trish Hall and takes 1 hour 10 minutes. Tell us what you think of it at The New York Times - Dining - Food.
cooking.nytimes.com
This recipe is by Enid Nemy and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
cooking.nytimes.com
This sweet, spicy and fragrant chicken soup, called curry mee, is a happy contrast of hot broth, springy noodles and a madness of garnishes Coconut milk has a particular weighty creaminess, called lemak, that can make some curries and soups too rich Here, a combination of coconut milk and half-and-half is used to balance the broth.
www.allrecipes.com
Assemble these days ahead. Final frying takes just 2 minutes, producing a crisp hors d'oeuvre.
www.foodnetwork.com
Get Baked Bermuda Lobster Recipe from Food Network
www.allrecipes.com
In this casserole recipe, cooked rice is baked with canned tuna, mayonnaise, cream of mushroom soup, hot sauce, and jalapeno pepper to make a dish even the family cat will love.
www.delish.com
This unique three-decker sandwich features a layer of apple and brie and another layer of ham and chutney for a tart/creamy and savory/sweet interplay.
www.delish.com
Falafel was an after-school staple for me and my friends. It's Easy, fast, filling, and delicious!
www.delish.com
With Morningstar Farms® Maple Flavored Veggie Sausage Patties, you're 15 minutes from this better-for-you breakfast.