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Get Corn and Cheese Chowder Recipe from Food Network
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Store-bought pie crust makes this versatile quiche a snap to put together. Ham, bacon, or shrimp would work well in place of the chicken.
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This thick and chunky soup is a great meal on a cold winter night! The ranch just gives it that little extra zing that is hard to put your finger on.
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If you are looking for a low-carb zuppa toscana, try this delicious Italian vegetable soup where cauliflower is used instead of potatoes.
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This smooth curried butternut squash is sweetened with a little honey and is certain to keep you warm in winter.
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Get Screaming Heads: Brussels Sprouts Gratin Recipe from Food Network
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Get Bow-Tie Skillet Alfredo Recipe from Food Network
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This delicious breakfast casserole will have your guests screaming for the recipe! Great for those wedding brunches and Sunday morning gatherings with friends and family. So easy to make...and you save time by doing it the night before.
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Sea scallops and cooked shrimp are featured in this sherry and cream based chowder with sweet onions, red potatoes, carrots and celery.
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This comforting chicken and dumpling soup is so delicious...it'll warm you inside and out. Enjoy!
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Here's a rich soup for an autumn day--winter squash is roasted and pureed and blended into a creamy broth seasoned with cinnamon and roasted coriander.
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A crustless quiche combines salmon with asparagus, baked with plenty of Asiago and Cheddar cheeses.