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Get Crispy Szechuan-Style Eggplant and Tofu Recipe from Food Network
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Get Fusilli with Tuna and Tomato Sauce Recipe from Food Network
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Get Whole-Grain Bean and Turkey Cassoulet Recipe from Food Network
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Chef John's sweet and sour pork with pineapple and green onions is a lighter version of the Chinese take-out classic.
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Get Dan Dan Sesame Noodles Recipe from Food Network
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Get Stir-Fried Chicken and Vegetables Recipe from Food Network
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Get Curried Chicken and Rice Casserole Recipe from Food Network
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This long-simmered sauce is made with ground beef, tomatoes, mushrooms, onions, garlic, and seasonings. Serve over spaghetti and top with grated Parmesan.
cooking.nytimes.com
To reduce the amount of butter and cream in his dishes, the chef Michel Richard works with three elements: reductions or concentrations, sauces or juices; crusts to keep food moist; and firecrackers, the crunch from oven-dried vegetables and fruits.
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Get Cauliflower Tikka Masala Recipe from Food Network
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Creamy Tomato Bean Soup without any cream! Takes only 30 minutes to make. With Tomatoes, onions, white beans, Parmesan, and basil.