Search Results (9,116 found)
Veal Piccata
Veal Piccata
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Ingredients: cloves, veal scallops, flour, white wine, capers, chicken stock, butter, lemons, italian parsley
Cabbage Borsht
Cabbage Borsht
www.allrecipes.com
This German soup with cabbage, potatoes, tomato, and dill may be made with either chicken or beef. Finished with dill, and great with a dollop of sour cream.
Ingredients: chicken, water, tomato soup, salt, cabbage, potatoes, carrot, onion, bay leaves, parsley, dill
Creole Gumbo Recipe
Creole Gumbo Recipe
cooking.nytimes.com
Leah Chase, the chef and owner of Dooky Chase in New Orleans, gave an interview to Matt Lee and Ted Lee of The Times back in 2000 It was about her gumbo, which is brackish and silky and delicious, and for which she offered a recipe Ms
Ingredients: shrimp, crabs, smoked sausage, sausage, beef brisket, chicken gizzards, canola oil, flour, onion, chicken wings, smoked ham, paprika, cloves, thyme, bay leaves, salt, parsley
Creamy Lobster Linguine
Creamy Lobster Linguine
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Ingredients: olive oil, bacon, shallots, cloves, red pepper flakes, salt, tomato puree, cream, linguine, parmesan, baby arugula, basil leaves, tarragon, peas, lobsters
Grilled Antipasto with Garlicky Bean Dip
Grilled Antipasto with Garlicky Bean Dip
www.delish.com
Recipe By: Marcia Kiesel
Ingredients: cannellini beans, garlic, lemon juice, olive oil, basil, cubanelle peppers, zucchini, eggplants, beefsteak
Vegetable Broth
Vegetable Broth
www.delish.com
Recipe for vegetable broth, as seen in the March 2009 issue of 'O, The Oprah Magazine.'
Ingredients: olive oil, yellow onions, carrot, leeks, garlic, parsnip, turnip, rib celery, parsley, black peppercorns, thyme, bay leaves, tomato, rosemary
Horseradish Burgers
Horseradish Burgers
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Grilled beef burgers are topped with distinctive Muenster cheese, and served with a zesty horseradish steak sauce mixture.
Ingredients: beef, steak sauce, horseradish, parsley, green onion, muenster cheese, hamburger buns
Pan-Roasted Root Vegetables Recipe
Pan-Roasted Root Vegetables Recipe
cooking.nytimes.com
This recipe is by Sam Sifton and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: olive oil, garlic, celery, carrots, parsnips, celery ribs, thyme, butter, parsley
Kale Mary
Kale Mary
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Ingredients: plum tomatoes, parsley, celery, kale, lemon peel, pepper
Italian Sausage
Italian Sausage
www.delish.com
This unique, delish dish, made with Morningstar Farms® Veggie Sausage Patties, is almost too beautiful to eat. Almost.
Ingredients: cocktails, alcohol, soups, chocolate, olive oil, tomatoes, cannellini beans, sausage, fish, seafood, chicken, chili
Shredded Steak with Peppers, Onions and Tomatoes (Ropa Vieja)
Shredded Steak with Peppers, Onions and Tomatoes (Ropa Vieja)
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Ingredients: flank steak, adobo, worcestershire sauce, beer, canola oil, yellow onions, red bell peppers, green bell peppers, scallions, tomatoes, tomato paste, garlic powder, onion powder, oregano, lemon pepper, parsley flakes, annatto seed, cumin
Peppercorn Chicken with Lemon Spinach
Peppercorn Chicken with Lemon Spinach
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Ingredients: dijon mustard, chicken breasts, mixed peppercorns, rosemary, olive oil, shallots, red wine, chicken broth, parsley, cloves, spinach, lemon