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You'll be surprised how easy it is to make this creamy tomato sauce that is so popular in Italian restaurants. If you prefer, replace the cheese tortellini with mushroom- or meat-filled pasta of any shape.
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Scalloped potatoes with ham, made with a creamy Alfredo sauce, will be the hit of the dinner party or a nice addition to Easter brunch.
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Beef top sirloin steak is sliced across the grain for tenderness, coated in a sweet-and-savory soy sauce marinade, then quickly stir fried with fresh green pepper, onion, and tomatoes.
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A red wine and cream sauce with Dijon mustard, onions, and mushrooms tops a brandy-flamed steak that is sure to please your lucky dining guest as well as yourself.
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Give your steaks and extra kick with this quick and easy recipe for DIY coffee steak rub.
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This sweet mustard sauce is fabulous! Easy enough for any night of the week. GREAT on baked ham or even chicken strips.
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A sublime blend of soy sauce, Italian-style seasoning and barbeque sauce mixed with spices brings out the full, mouthwatering flavor of steak!
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Four simple pantry ingredients combine to make a flavorful and sweet glaze to brush and bake onto a holiday ham.
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Get Perfect Porterhouse Steak with Herb Butter Recipe from Food Network
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Chicken breasts stuffed with deli ham and mozzarella cheese bake under a honey mustard sauce in this easy recipe.
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Use your air fryer to create these breakfast toad-in-the-hole tarts that are simple to make and impressive to serve to guests.
Ingredients: puff pastry, cheddar cheese, ham
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Get Sweet n "Saur" Cabbage Soup Recipe from Food Network