Search Results (17,847 found)
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My favorite Wine Curry for Wine Lover. Made with No water, Just Wine! Bon appetite with Red wine!
My favorite Wine Curry for Wine Lover. Made with No water, Just Wine! Bon appetite with Red wine!
www.foodnetwork.com
Get Corn-and-Oat Risotto Recipe from Food Network
Get Corn-and-Oat Risotto Recipe from Food Network
www.allrecipes.com
Beef sirloin cubes cook in a tomato sauce with okra and Middle Eastern seasonings for a flavorful dish to serve with hot cooked rice.
Beef sirloin cubes cook in a tomato sauce with okra and Middle Eastern seasonings for a flavorful dish to serve with hot cooked rice.
Ingredients:
olive oil, salt, sirloin, onion, cloves, tomato sauce, tomato paste, okra, water, coriander, white pepper, cumin, jalapeno pepper
www.simplyrecipes.com
Make delicious soup with stock from chicken feet! The rich gelatin of the feet create a rich and nutritious stock.
Make delicious soup with stock from chicken feet! The rich gelatin of the feet create a rich and nutritious stock.
www.allrecipes.com
Leftover brown rice is reborn in this chicken fried rice with peppers and onions. Black pepper, paprika, or dried parsley may be used to season after this is cooked.
Leftover brown rice is reborn in this chicken fried rice with peppers and onions. Black pepper, paprika, or dried parsley may be used to season after this is cooked.
Ingredients:
vegetable oil, chicken breast, red bell pepper, green onion, cloves, brown rice, soy sauce, rice vinegar, peas
www.allrecipes.com
A savory mix of tofu, shiitakes, jicama, and red pepper is spiked with sambal oelek and wrapped in lettuce leaves in this easy vegan recipe.
A savory mix of tofu, shiitakes, jicama, and red pepper is spiked with sambal oelek and wrapped in lettuce leaves in this easy vegan recipe.
Ingredients:
hoisin sauce, water, sambal oelek, oyster sauce, mushroom, sesame oil, sugar, salt, vegetable oil, ginger, fried tofu, jicama, shiitake mushrooms, red bell pepper, lettuce, sesame seeds
www.delish.com
High-quality pasta makes a big difference in this decadent dish: The shells retain their beautiful texture instead of turning mushy as they bake. Pair this rich dish with a robust red wine with moderate tannins.
High-quality pasta makes a big difference in this decadent dish: The shells retain their beautiful texture instead of turning mushy as they bake. Pair this rich dish with a robust red wine with moderate tannins.
Ingredients:
cauliflower, butter, olive oil, onion, garlic, rosemary, dry white wine, heavy cream, parmigiano reggiano, taleggio cheese, bread crumbs
www.simplyrecipes.com
American classic chili dog, grilled hot dog on a bun, smothered in ground beef chili sauce, sprinkled with cheddar cheese and onions.
American classic chili dog, grilled hot dog on a bun, smothered in ground beef chili sauce, sprinkled with cheddar cheese and onions.
Ingredients:
bacon, onion, beef, garlic, tomato sauce, beef broth, molasses, paprika, cumin, chili powder, cayenne
www.delish.com
At her takeout shop in Istanbul, Kantin Dükkan, Semsa Denizsel tops her pizzas with ground lamb (flavored with sweet sun-dried tomatoes and a little spicy red pepper), but you can substitute ground beef instead.
At her takeout shop in Istanbul, Kantin Dükkan, Semsa Denizsel tops her pizzas with ground lamb (flavored with sweet sun-dried tomatoes and a little spicy red pepper), but you can substitute ground beef instead.
www.simplyrecipes.com
Hot dogs, cooked your favorite way, served with relish of pineapple, chopped bacon, red onion, and sweet pickles.
Hot dogs, cooked your favorite way, served with relish of pineapple, chopped bacon, red onion, and sweet pickles.
www.chowhound.com
Animal Style Burger
Animal Style Burger
Ingredients:
vegetable oil, onion, mayonnaise, ketchup, pickle relish, white vinegar, beef chuck, hamburger buns, dill pickles, iceberg lettuce, tomato, yellow mustard, american cheese
www.allrecipes.com
This traditional recipe makes a savory filling for pierogi with sauerkraut, mushroom, and onion.
This traditional recipe makes a savory filling for pierogi with sauerkraut, mushroom, and onion.