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Fire up the Instant Pot® to make the perfect hearty taco filling of lean ground turkey coupled with the piquant peppers and spices of salsa ranchera.
Ingredients: canola oil, turkey
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The fiery taste of red pepper flakes meets the coolness of mint for a smoked salmon like no other.
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Get Rillete Recipe from Food Network
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Get Scandinavian-Style Rare-Cooked Salmon with Fava Beans and Peas Recipe from Food Network
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This recipe is by Molly O'Neill and takes 2 hours 45 minutes, plus overnight refrigeration. Tell us what you think of it at The New York Times - Dining - Food.
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Turkey sausage and farro make a delicious one-dish meal your whole family with enjoy.
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Use this recipe to turn a turkey carcass from your Thanksgiving or Christmas dinner into a comforting Chinese rice porridge, congee or jook.
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Enjoy this veggie- and ham-packed split pea soup with a slice of crusty bread on a cold night.
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All the flavors of a burrito without all the calories.
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I made these turkey burgers recently, adapting a Martha Stewart recipe for lamb kofte, and they turned out really good—juicy and flavorful. You can serve...
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Old-fashioned egg noodles are as good as ever. Here they're paired with quick cooking turkey cutlets — a real convenience food. The salty bacon helps bring out the flavor of the mild turkey, and rosemary enhances them both.