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Make these mussels in a fennel and white wine broth for the beginning of a beautiful Italian-inspired meal. The recipe is from Jerry Corso, owner of Bar del Corso in Seattle.
Make these mussels in a fennel and white wine broth for the beginning of a beautiful Italian-inspired meal. The recipe is from Jerry Corso, owner of Bar del Corso in Seattle.
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In this recipe, asparagus, tomatoes, green onion and cilantro are tossed with a light vinegar and oil dressing. This is a fresh summer salad inspired by Mediterranean and Asian flavors.
In this recipe, asparagus, tomatoes, green onion and cilantro are tossed with a light vinegar and oil dressing. This is a fresh summer salad inspired by Mediterranean and Asian flavors.
Ingredients:
rice vinegar, sugar, salt, sesame oil, olive oil, asparagus, tomato, green onion, cilantro
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Get Thick Cut Mustard Marinated Pork Chops with Caramelized Red Onions Recipe from Food Network
Get Thick Cut Mustard Marinated Pork Chops with Caramelized Red Onions Recipe from Food Network
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A simple Chinese dish. The wine and ginger gives the dish its fragrant smell. Best served with warm rice.
A simple Chinese dish. The wine and ginger gives the dish its fragrant smell. Best served with warm rice.
Ingredients:
vegetable oil, ginger, pork, soy sauce, salt, sugar, sesame oil, green onion, rice wine
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The chickpeas make the pasta nutty and crunchy and the Parmesan cheese stirred in just before chilling adds a wonderful creaminess. There are also peas, oil-cured olives, green onions and fresh herbs. Chill overnight. Serves six.
The chickpeas make the pasta nutty and crunchy and the Parmesan cheese stirred in just before chilling adds a wonderful creaminess. There are also peas, oil-cured olives, green onions and fresh herbs. Chill overnight. Serves six.
Ingredients:
pasta, olive oil, olives, oregano, parsley, green onions, red wine vinegar, parmesan cheese
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Garlic, lemon, and oregano flavor these golden brown, roasted potatoes.
Garlic, lemon, and oregano flavor these golden brown, roasted potatoes.
Ingredients:
potatoes, water, lemon juice, vegetable oil, olive oil, oregano, salt, black pepper, cloves, parsley
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French lentils (also called puy lentils) have a wonderful earthy flavor and are worth seeking out to make this recipe. They're tossed with snipped fresh herbs, a sherry vinaigrette, grape tomatoes, and crumbled goat cheese.
French lentils (also called puy lentils) have a wonderful earthy flavor and are worth seeking out to make this recipe. They're tossed with snipped fresh herbs, a sherry vinaigrette, grape tomatoes, and crumbled goat cheese.
Ingredients:
sherry vinegar, olive oil, garlic, green lentils, chicken broth, water, chives, cilantro, tomatoes
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This sweet and spicy peanut sauce is made with coconut milk, creamy peanut butter, and thai red curry paste.
This sweet and spicy peanut sauce is made with coconut milk, creamy peanut butter, and thai red curry paste.
Ingredients:
vegetable oil, garlic, curry, peanut butter, brown sugar, chili powder, cayenne pepper, fish sauce, sesame oil, coconut milk
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Get Sliced Orange Salad with Sauteed Olives and Ricotta Salata Recipe from Food Network
Get Sliced Orange Salad with Sauteed Olives and Ricotta Salata Recipe from Food Network
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Get Daikon-Carrot Salad Recipe from Food Network
Get Daikon-Carrot Salad Recipe from Food Network
Ingredients:
daikon, carrots, ginger, unseasoned rice, lime juice, vegetable oil, sesame oil, sesame seeds
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Bok choy is a great vegetable for many reasons; it's cheap, it takes about 3 minutes to cook using Chef John's recipe, and has a beautiful subtle sweet flavor.
Bok choy is a great vegetable for many reasons; it's cheap, it takes about 3 minutes to cook using Chef John's recipe, and has a beautiful subtle sweet flavor.
Ingredients:
bok choy, vegetable oil, red bell pepper, cloves, ginger, red pepper flakes, soy sauce, sesame oil
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This is a great-tasting recipe that is easy to prepare ahead, and takes minutes cook. Serve with rice and veggies for a nice family dinner.
This is a great-tasting recipe that is easy to prepare ahead, and takes minutes cook. Serve with rice and veggies for a nice family dinner.
Ingredients:
soy sauce, hoisin sauce, sesame oil, sugar, garlic, red pepper flakes, flank steak, peanut oil, green onions