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Make popcorn the old fashioned way -- on the stove top!
Make popcorn the old fashioned way -- on the stove top!
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Get Tossed Angel Hair Pasta Recipe from Food Network
Get Tossed Angel Hair Pasta Recipe from Food Network
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Home made crunchy taco shells are excellent! Use home made tortillas, or corn tortillas from the store.
Home made crunchy taco shells are excellent! Use home made tortillas, or corn tortillas from the store.
Ingredients:
vegetable oil, corn tortillas
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A quick and healthy way to make zucchini.
A quick and healthy way to make zucchini.
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This is a simple recipe with only three ingredients: flour, canola oil and ice water. And if you want to make your pie crust adventure even simpler, put all the ingredients in the food processor and pulse a few times. Then simply roll the dough between wax paper and fit into a waiting pie pan.
This is a simple recipe with only three ingredients: flour, canola oil and ice water. And if you want to make your pie crust adventure even simpler, put all the ingredients in the food processor and pulse a few times. Then simply roll the dough between wax paper and fit into a waiting pie pan.
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Get Seared Snapper with Vidalia Onions and Bean Ragout Recipe from Food Network
Get Seared Snapper with Vidalia Onions and Bean Ragout Recipe from Food Network
Ingredients:
cranberry beans, water, olive oil, onion, carrot, celery, sherry vinegar, chicken stock, bouquet garni, salt, chanterelles, plum tomatoes, shallots, sherry, veal, heavy cream, bean, snapper, rosemary
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Get Oven Roasted Lamb Shanks with Roasted Tomatoes and Toasted Orzo Recipe from Food Network
Get Oven Roasted Lamb Shanks with Roasted Tomatoes and Toasted Orzo Recipe from Food Network
Ingredients:
garlic, olive oil, lamb, celery, carrots, onion, port, red wine, chicken stock, thyme, parsley, pasta, butter, parsley leaves, plum tomatoes
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Despite their reputation, anchovies are not overpowering, at least once cooked Used with garlic as the start of a fast pasta sauce, they dissolve almost instantly and add a mysteriously meaty complexity that makes the sauce seem as if it had simmered for hours Tossed with linguine and arugula, they make a simple dish sophisticated
Despite their reputation, anchovies are not overpowering, at least once cooked Used with garlic as the start of a fast pasta sauce, they dissolve almost instantly and add a mysteriously meaty complexity that makes the sauce seem as if it had simmered for hours Tossed with linguine and arugula, they make a simple dish sophisticated
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Get Soy Marinated Wagyu with Congee, Ginger and Scallion Recipe from Food Network
Get Soy Marinated Wagyu with Congee, Ginger and Scallion Recipe from Food Network
Ingredients:
rice, scallion, scallops, chicken stock, garlic, ginger, sugar, soy sauce, mirin, sesame oil
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Get Thalia's Frittata Recipe from Food Network
Get Thalia's Frittata Recipe from Food Network
Ingredients:
salt, spinach, ice, canola oil, white onion, portobello mushrooms, olive oil, butter, eggs, goat cheese
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Fried onions top a mixture of lentils and rice seasoned with cumin and garlic powder in this vegetarian meal.
Fried onions top a mixture of lentils and rice seasoned with cumin and garlic powder in this vegetarian meal.
Ingredients:
lentils, water, salt, cumin, garlic powder, white rice, olive oil, vegetable oil, white onions
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This easy chicken marinade has a slight Asian twist, with soy sauce, honey, garlic powder, and ginger.
This easy chicken marinade has a slight Asian twist, with soy sauce, honey, garlic powder, and ginger.
Ingredients:
chives, olive oil, vegetable oil, soy sauce, honey, worcestershire sauce, white vinegar, garlic powder, ginger, black pepper, chili powder