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This recipe is loosely based on fattoush, a Middle Eastern salad in which toasted bread is moistened by other ingredients, like tomatoes and cucumbers. Here, tortilla chips soak up the delicious salad juices.
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Mini loaves of banana bread bursting with walnuts and chocolate chips are great for gifting or after-school snacking.
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Get Smoky Eggplant Dip with Baked Cumin Tortilla Chips Recipe from Food Network
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Get Game-Winning Guac' with Fresh Baked Tortilla chips Recipe from Food Network
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Get Tropical Sundae with Guava Coulis and Banana Chips Recipe from Food Network
Ingredients: bananas, cinnamon, guava, lemon juice
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This drink needs no introduction, and it’s a good reason to have coconut cream, pineapple and maraschino cherries in the fridge Try raising the bar with Italian maraschinos (The New York Times)
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Shortbread cookies with chocolate chips and pecans. If you don't like pecans, you could add toasted coconut instead. Don't be put off by the amount of butter, this recipe makes a very large batch.
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Reminds one of that yummy ice cream flavor.
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Get Banana Ice Cream Sundae Recipe from Food Network
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Girl Scout cookie season is now all of the time.
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Chocolate pecan bark with a hint of spicy is the perfect sweet addition to holiday cookie boxes.