Bean and Red Potato Salad - Ontario Bean Growers

Ingredients

• 1 1/2 lbs. small red potatoes (750 g)
• 3 cups cooked white pea beans (navy beans) (750 mL)
• 4 green onions, sliced
• 1 small sweet red pepper, diced
• 3 tbsp white wine vinegar (45 mL)
• 1 tsp Dijon mustard (5 mL)
• 1/4 cup canola oil (50 mL)
• salt
• pepper
• 2 tbsp chopped parsley (25 mL)