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Grilled Truffle-Parmesan Cauliflower Steaks
Cutting cauliflower into "steaks" and cooking them on a grill creates wonderful caramelized edges and smoky flavor.
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Ingredients
- 1/4 cup olive oil
- 1 teaspoon salt
- 1/2 teaspoon ground black pepper
- 2 large heads cauliflower
- 2 tablespoons truffle oil
- 1/4 cup shredded Parmesan cheese
- 2 tablespoons minced fresh parsley
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