Roasted Brussels Sprouts with Beer Braised Onions - Serving Dumplings
Roasted Brussels sprouts with beer braised onions. A fun, easy side dish recipe that provides a nice kick of flavor for low effort.
Ingredients
- 1.3 pounds Brussels sprouts
- 4 tbsp olive oil
- ½ tsp salt
- ½ tsp black pepper
- 4 small yellow onions
- 1 garlic clove
- 1 tbsp olive oil
- 2 tbsp unsalted butter
- 1 tsp salt
- 1 tsp black pepper
- 1 tsp dried thyme
- 1-2 tbsp maple syrup
- 1 tbsp all-purpose flour
- 1 cup brown beer (dark beer with dominant malty sweet flavors)
- fresh thyme (for serving)
- ¼ tsp red pepper flakes (for serving)
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