Gluten-Free Seeded Crackers Recipe - Seeded Teff Crackers

Ingredients

• ½ cup Maskal Teff® brown flour
• ½ cup all-purpose flour (substitute with Bob’s red mill 1:1 gluten-free baking flour)
• 1½ teaspoon baking powder
• ¾ -1 teaspoon salt*
• 1 tablespoon olive oil
• ½ tablespoon pine nuts
• ½ tablespoon white sesame seeds
• ½ tablespoon brown sesame seeds
• ½ tablespoon black sesame seeds
• ⅓ cup + 1 teaspoon water