Dondakaya Pickle |

Name: Dondakaya Pickle |
Total time: 30 min
Ingredients: 100 grams dondakayalu (thinly sliced); 4 garlic pods(finely chopped); Salt to taste; 2 1/2 tsp pickle powder(1/4 tsp mustard powder, 1/4 tsp fenugreek powder, 2 tsp red chili powder); Juice of 1 lemon; 1/2 tsp turmeric powder; 5 tsp oil; 1/2 tsp mustard seeds; 1/2 tsp cumin seeds; 1/2 tsp urad dal(optional); 1/2 tsp chana dal(optional); A pinch of hing/asafoetida; 2 red chilies; Few curry leaves

freeindianrecipes.com

Mouthwatering Dondakaya Pickle.

Keywords

dondakaya pickle
kundru pickle
pickle recipe
tindora pickle

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Ingredients

100 grams dondakayalu (thinly sliced)
4 garlic pods(finely chopped)
Salt to taste
2 1/2 tsp pickle powder(1/4 tsp mustard powder, 1/4 tsp fenugreek powder, 2 tsp red chili powder)
Juice of 1 lemon
1/2 tsp turmeric powder
5 tsp oil
1/2 tsp mustard seeds
1/2 tsp cumin seeds
1/2 tsp urad dal(optional)
1/2 tsp chana dal(optional)
A pinch of hing/asafoetida
2 red chilies
Few curry leaves