Maple Apple and Carrot Layered Cake - Get Cracking

Ingredients

• 500 ml all-purpose flour
• 2 tsp baking powder
• 2 tsp ground cinnamon
• 1 tsp baking soda
• 1 tsp salt
• 1 tsp ground ginger
• 1/2 tsp ground nutmeg
• 1/2 tsp allspice
• 180 ml packed brown sugar
• 158 ml vegetable oil
• 60 ml maple syrup
• 5 ml vanilla
• 4 eggs
• 350 ml apple, grated
• 350 ml carrot, coarsely grated
• 300 ml chopped, toasted walnuts