The Ultimate Layered Apple Cake Recipe - (4.6/5)
Apple cake is an autumn tradition. This is made with olive oil and maple frosting. It maybe a bit untraditional, but it is beautiful, and delicious.
Keywords
- The Ultimate Layered Apple Cake
- recipe
- apple
- Fruits
- Vegetables and Other Produce
- Main Ingredients
- fruit
Ingredients
- Ingredients for the Cake
- 1/2 cup (packed) golden raisins
- 4 Tbs water
- 2 1/4 cups all-purpose flour
- 1/2 tsp cinnamon
- 1/4 tsp salt
- 1/2 tsp baking powder
- 1 1/4 tsp baking soda
- 1/2 cup olive oil[2]
- 3/4 cups sugar
- 1 tsp vanilla[3]
- 2 eggs
- 1 1/2 lbs (~3 large) tart, fresh apples (such as Granny Smith) peeled, cored, and chopped into pea-size pieces
- Grated zest of 1 lemon
- 2 egg whites
- Ingredients for the Frosting
- 7 Tbs unsalted butter, room temperature[4, 5]
- 1/2 cup dark brown sugar
- 6 Tbs (3 oz.) maple syrup[6]
- 8 ounces cream cheese, room temperature[4]
- Confectioners’ sugar, for dusting (optional, but recommended)
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