Red Curry Cabbage & Pork Stir-Fry - Recipe - Diet Doctor

Ingredients

• 2 oz. butter or coconut oil, divided
• 1 1/2 lbs green cabbage, shredded
• salt and ground black pepper, to taste
• 1/2 tbsp turmeric
• 1 tbsp white wine vinegar
• 4 garlic cloves, finely chopped
• 2 tbsp fresh ginger, minced
• 1 yellow onion, finely chopped
• 2 tbsp red curry paste
• 1 1/2 lbs ground pork or ground turkey
• 1/2 cup fresh cilantro